Product Dimension: Approx. 17CM (H) x 12CM (W)
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$15.00
Product Dimension: Approx. 17CM (H) x 12CM (W)
This is an Add-On product, please kindly refrain from checking out this Single product only.
Orders placed with just Add-On products will not be processed and refunds will be made.
Paired with a rich, velvety chocolate infused cream cheese and fragrant banana cream cheese on top of a bed of fluffy, light chocolate sponge, this decadent non-baked dessert is great for anyone and everyone! Give it a try and you might just fall in love at first bite.
Allergen: Gluten, Egg, Fish, Dairy & Soy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Whipping Cream, Sugar, Banana Puree, Chocolate Sponge Mix, Dark Chocolate, Dark Chocolate Shaving, Vegetable Oil, Egg, Trehalose, Fish Gelatine, Dark Chocolate Paste, Chocolate Emulco, Vanilla Flavour
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The smooth and creamy, fully-baked cheesecake interspersed with crunchy bits of Oreo cookies provides the palate with textural excitement. With crunchy bits of cookie crumble and flowing cream cheese, this dessert will be the perfect birthday cake for a wonderful celebration.
Allergen: Gluten, Egg, Soy & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Chocolate Biscuit, Whipping Cream, Sugar, Yoghurt Powder, Egg, Trehalose, Food Starch, Vanilla Flavour
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Our strawberry cheesecake combines the sweetness of strawberries with the velvety texture of cream cheese for a unique yet familiar taste. Our luxurious cream cheese interspersed with Japanese strawberry bits, on a golden-brown crust and glazed overhead with strawberry puree is a classic pairing that will never go wrong.
Allergen: Gluten, Egg, Fish & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Whipping Cream, Biscuit Base, Frozen Strawberry, Sugar, Egg, Glucose, Raspberry Puree, Trehalose, Yoghurt Powder, Strawberry Puree, Food Starch, Frozen Raspberry, Fish Gelatine, Pectin, Vanilla Flavour
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Take a moment to appreciate its visually-arresting façade crowned with cubes of soft sponge, then prepare to have your breath taken away with its dreamy innards of fluffy sponge cake and durian-studded cream cheese. You won’t find another beauty quite as regal as this. This non-baked durian cheesecake will make the perfect birthday cake, especially for the most loyal durian enthusiast.
Allergen: Gluten, Egg, Soy, Fish & Dairy.
Serving Size: Approximately 18cm / 850g / 10 slices
Ingredients: Durian, Cream Cheese, Biscuit Base, Whipping Cream, Sugar, Egg, Sponge Mix, Corn Oil, Chocolate Powder, Fish Gelatine, Yoghurt Powder, Aerating Agent, Vanilla Flavour
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This captivating concoction of lychees, raspberries and rose will certainly set hearts aflutter. The delicately flavoured lychee cheesecake spells unadulterated romance, its surface completely concealed by a glassy crystalline glaze in which crimson rose petals are stilled. Fluffy, creamy and aesthetically pleasing, this non-baked lychee cheesecake makes for a wonderfully sweet surprise!
Allergen: Gluten, Egg, Fish & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Biscuit Base, Whipping Cream, Lychee Puree, Glaze, Sugar, Biscuit, Lychee, Raspberry, Rose Essence, Lemon Puree, Raspberry Puree, Fish Gelatine, Rose Petal, Strawberry Colour Paste
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This delightful treat features a golden brown exterior, conjured with rich and creamy quality cream cheese and a generous portion of pure aromatic Musang King pulp. This luscious, fully baked cheesecake is undoubtedly a decadent indulgence!
Allergen: Gluten, Egg & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Durian Paste, Egg, Whipping Cream, Sugar, Wheat Flour, Trehalose, Food Starch, Vanilla Flavour
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A buttery base of roasted biscuit crumbs lays the foundation for Cat & the Fiddle’s cream cheese filling that is adorned with fresh seasonal green apples and jazzed up with spicy hints of cinnamon and nutmeg. This fully-baked and well-balanced treat will surely become the apple of your eye!
Allergen: Gluten, Egg, Dairy & Tree nut.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Apple Diced, Biscuit Base, Whipping Cream, Sugar, Egg, Almond Powder, Icing Sugar, Wheat Flour, Butter, Lemon Puree, Yoghurt Powder, Trehalose, Food Starch, Pectin, Cinnamon Powder, Nutmeg Powder, Vanilla Flavour
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Soft jelly cubes of Roselle tea and luxurious yoghurt mix sit atop a fragrant cookie base, creating a luscious yoghurt cheesecake. Taste the natural sweetness of roselle with the harmonious balance of the slightly tart yoghurt mix.
Allergen: Gluten, Egg, Fish, Dairy & Tree nut.
Serving Size: Approximately 18cm / 900g / 10 slices.
Ingredients: Cream Cheese, Whipping Cream, Biscuit Base, Sugar, Yoghurt Powder, Icing Sugar, Dried Apricot, Dried Cranberries, Pistachio, Fish Gelatine, Lemon Puree, Inverted Sugar Syrup, Roselle, Beetroot Juice Powder, Vanilla Flavour
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Our decadent and moist red velvet cake – made possible with cocoa and frosted with our rich and luscious cream cheese and topped off with rainbow sprinkles, perfect for any occasion. This non-baked cheesecake will sure leave you wanting for more!
Allergen: Gluten, Egg, Fish & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Icing Sugar, Butter, Red Velvet Sponge Mix, Egg, Vegetable Oil, Lemon Puree, Sugar, Fish Gelatine, Vanilla Flavour
This is an Add-On product, please kindly refrain from checking out this Single product only.
This product is also NOT ELIGIBLE for Same Day Delivery.
Orders placed that does not fulfil the above will not be processed and refunds will be made.
This is an Add-On product, please kindly refrain from checking out this Single product only.
Orders placed with just Add-On products will not be processed and refunds will be made.
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Product Dimension: Approx. 11CM (H) x 5CM (W) x 18CM (L)