Product Dimension:Â Approx. 18CM (H) x 17CM (W)
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$15.00
Product Dimension:Â Approx. 18CM (H) x 17CM (W)
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This captivating concoction of lychees, raspberries and rose will certainly set hearts aflutter. The delicately flavoured lychee cheesecake spells unadulterated romance, its surface completely concealed by a glassy crystalline glaze in which crimson rose petals are stilled. Fluffy, creamy and aesthetically pleasing, this non-baked lychee cheesecake makes for a wonderfully sweet surprise!
Allergen:Â Gluten, Egg, Fish & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Biscuit Base, Whipping Cream, Lychee Puree, Glaze, Sugar, Biscuit, Lychee, Raspberry, Rose Essence, Lemon Puree, Raspberry Puree, Fish Gelatine, Rose Petal, Strawberry Colour Paste
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If you are a fan of rich cheesy flavours, then this fully baked cake will definitely whet your appetite. Our alluring toasty basque burnt cheesecake with fusion of rich cream cheese and martabak cheese for the ultimate gastronomical experience. With a perfect blend of sweet and savoury flavours, there is no cake quite like it!
Allergen:Â Gluten, Egg & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Egg, Whipping Cream, Sugar, Cheese, Trehalose, Yoghurt Powder, Wheat Flour, Vanilla Flavour
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Fully-baked pandan cheesecake combined with decadent gula melaka flavours will satisfy your sweet tooth cravings. Gula Me Gusta highlights the luscious pandan-infused cream cheese on a base of sweet and savoury gula melaka sponge cake, topped with warm and smoky gula melaka glaze as well as a generous sprinkle of grated coconut.
Allergen:Â Gluten, Egg, Fish & Dairy.
Serving Size: Approximately 18cm / 800g / 10 slices
Ingredients: Cream Cheese, Gula Melaka Cake Mix, Egg, Whipping Cream, Sugar, Vegetable Oil, Pandan Juice, Gula Melaka, Milk, Coconut Milk, Coconut Flakes, Butter, Trehalose, Corn Flour, Food Starch, Fish Gelatine, Pandan Flavour, Coconut Flavour, Salt
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Our decadent and moist red velvet cake – made possible with cocoa and frosted with our rich and luscious cream cheese and topped off with rainbow sprinkles, perfect for any occasion. This non-baked cheesecake will sure leave you wanting for more!
Allergen:Â Gluten, Egg, Fish & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Icing Sugar, Butter, Red Velvet Sponge Mix, Egg, Vegetable Oil, Lemon Puree, Sugar, Fish Gelatine, Vanilla Flavour
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Introducing the one that started it all, our OG New York cheesecake! Delivering intense and unadulterated cheese flavour in a smooth and lush body that is enriched with fragrant vanilla beans partnered with a golden graham crust. It is no wonder this pristine fully-baked cheesecake has seduced countless palates in Singapore.
Allergen:Â Gluten, Egg & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Whipping Cream, Biscuit Base, Sugar, Egg, Yoghurt Powder, Trehalose, Food Starch, Cocoa Powder, Vanilla Flavour
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A buttery base of roasted biscuit crumbs lays the foundation for Cat & the Fiddle’s cream cheese filling that is adorned with fresh seasonal green apples and jazzed up with spicy hints of cinnamon and nutmeg. This fully-baked and well-balanced treat will surely become the apple of your eye!
Allergen:Â Gluten, Egg, Dairy & Tree nut.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Apple Diced, Biscuit Base, Whipping Cream, Sugar, Egg, Almond Powder, Icing Sugar, Wheat Flour, Butter, Lemon Puree, Yoghurt Powder, Trehalose, Food Starch, Pectin, Cinnamon Powder, Nutmeg Powder, Vanilla Flavour
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Brand’s Essence of Chicken is a trusted wellness essential with over 185 years of heritage. It’s suitable for consumption by people of all ages anytime, anywhere. Enjoy it daily to help you power through your day!
It contains:
Product consist of: 6 x Bottles Of 41ML Brand’s Essence of Chicken
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The smooth and creamy, fully-baked cheesecake interspersed with crunchy bits of Oreo cookies provides the palate with textural excitement. With crunchy bits of cookie crumble and flowing cream cheese, this dessert will be the perfect birthday cake for a wonderful celebration.
Allergen:Â Gluten, Egg, Soy & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Chocolate Biscuit, Whipping Cream, Sugar, Yoghurt Powder, Egg, Trehalose, Food Starch, Vanilla Flavour
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A tangy and refreshing half-baked cheesecake with vibrant, citrusy tang of yuzu evenly imbued into our silky cream cheese. Light in texture but concentrated in flavour, this combination of buttery base and rich yuzu cheesecake is to die for!
Allergen:Â Gluten, Egg, Fish & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Cream Cheese, Whipping Cream, Biscuit Base, Sugar, Glaze, Egg, Yuzu Juice, Yuzu Zest, Fish Gelatine, Trehalose, Food Starch, Yuzu Natural Aroma, Lemon Juice, Vanilla Flavour
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Another enticing creation made exclusively for the chocolate lovers. A mouth-watering dark chocolate cheesecake consisting 80 percent of 70% Dark Chocolate and 20 percent of 100% Intense Pure Cocoa, the dark chocolate ganache coated with cocoa powder atop layers of chocolate sponge and luscious dark chocolate cream cheese.
Allergen:Â Gluten, Egg, Soy, Fish & Dairy.
Serving Size: Approximately 18cm / 900g / 10 slices
Ingredients: Whipping Cream, Dark Chocolate, Chocolate Biscuit, Cream Cheese, Sugar, Wheat Flour, Buttermilk, Vegetable Oil, Egg, Cocoa Powder, Cocoa Mass, Butter, Trehalose, Glucose, Dark Chocolate Paste, Chocolate Powder, Fish Gelatine, Baking Powder, Salt, Espresso Compound, Vanilla Flavour
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